3 thoughts on “11-27 Education Dojo Daily”

  1. A funny concept, but Cool Whip is just nasty seed oil crap that leaves a film behind in your mouth. Get some heavy whipping cream, a bit of sugar, and a dash of vanilla extract and whip until firm. Great addition to Irish coffees and pie. Too easy to make to eat canned or Cool Whip.

    Thanks for the great memes and hope you all had a great Thanksgiving.

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    • Same thing with Miracle Whip – $5 per quart and the first two ingredients are Water & High Fructose Corn Syrup. Grab your blender set to low, put in 2 eggs, some vinegar (I use a combo of white distilled & apple cider), a little lime juice, garlic powder, smoked paprika, a touch of maple surple & slowly drizzle in 8 oz. of avocado oil. Still fine-tuning the recipe, but dang-nabbit, it’s so much better than MW it ain’t funny – and a *lot* better for you. Schtuff is *fantastic* on fries, too.

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      • Had never tried mayo on fries before a trip to Belgium, where fries were invented. Frozen evening, roadside vendor selling fries with mayo. Greatest snack ever. Your recipe sounds quite appetizing.

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